Ce qui fait la différence

Description

• Okina, an artisan Basque biscuit maker in Soule
• Carefully selected, top-quality ingredients
• 18% sheep's cheese
• A savoury aperitif with a bold Basque flavour

Bringing you more variety and new gourmet discoveries means working with the finest Basque artisans. At OKINA, an artisan biscuit maker in Soule, all biscuits are made with pure butter and carefully selected ingredients.

One bite and you'll be hooked!

For drinks or whenever you fancy a savoury snack, we selected these delicious little Basque biscuits made with PDO Ossau-Iraty sheep's cheese (17.8%) and PDO Espelette pepper (0.50%).

Try the other flavours too: sheep's cheese, tomato and onion; PDO Roquefort; or PDO Ossau-Iraty sheep's cheese.

Ingrédients

Farine de blé, fromage de brebis (18 %), beurre, lait, sucre, sel, piment d'Espelette (0,5%).

Allergènes

Farine de blé, fromage de brebis, beurre, lait. Atelier utilisant poudre de noisette, amandes et œufs

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